Monday to Friday 3:30PM to 6:30PM
High-tops & Bar only
HAPPY HOUR
COCKTAILS $7
Mezcalrita
Amaras Verdes mezcal, Lime juice, agave.
GOLD RUSH
Jim Beam Black, lemon, honey
CHICK-A-MULE
vodka, lime, ginger beer
OLD FASHIONed
Jim Beam Black, angostura.
iSLAND STANDARD
Coconut Rum, Lime-mint Juice.
DRAFT BEERS $5
WINE BY THE GLASS $8
Sparkling wine
BiancaVigna, Prosecco, Italy
Rose
Gassier, Cote De Provence
WHite wine
Taonga, Sauvignon - Marlborough, New Zealand
red wine
Tinto Negro Malbec Argentina
FOOD MENU
STREET CORN RIBS
2 wood-fired corn ribs, garlic aioli, cotija cheese, togarashi.
7
TRUFFLED DEVILED EGGS
creamy truffled egg yolk, shaved truffle, smoked paprika.
9
FRIED CHICKEN
Signature buttermilk fried chicken boneless thigh, spicy maple syrup, homemade ranch sauce.
12
ROYALE WITH CHEESE
3oz double patties certified Angus beef blend, cheddar cheese, house pickles, secret sauce, tomato sliced, bibb lettuce on a brioche bun.
13
FRIED CHICKEN BUN
crispy buttermilk fried chicken, bib lettuce, house pickles, homemade ranch and Swiss cheese on a brioche bun. (GF bun available upon request).
12
ALLERGY WARNING: MENU ITEMS MAY CONTAIN OR COME INTO CONTACT WITH WHEAT, EGGS, NUTS, AND MILK.
(*)These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
PLEASE NOTE THAT A 20% SERVICE CHARGE WILL BE APPLIED ON YOUR CHECK