Monday to Friday 3:30PM to 6:30PM

High-tops & Bar only

HAPPY HOUR


COCKTAILS $7

Mezcalrita

Amaras Verdes mezcal, Lime juice, agave.

GOLD RUSH

Jim Beam Black, lemon, honey

CHICK-A-MULE

vodka, lime, ginger beer

OLD FASHIONed

Jim Beam Black, angostura.

iSLAND STANDARD

Coconut Rum, Lime-mint Juice.

 

DRAFT BEERS $5


WINE BY THE GLASS $8

Sparkling wine

BiancaVigna, Prosecco, Italy

Rose

Gassier, Cote De Provence

WHite wine

Taonga, Sauvignon - Marlborough, New Zealand

red wine

Tinto Negro Malbec Argentina



FOOD MENU

STREET CORN RIBS

2 wood-fired corn ribs, garlic aioli, cotija cheese, togarashi.

7

TRUFFLED DEVILED EGGS

creamy truffled egg yolk, shaved truffle, smoked paprika.

9

FRIED CHICKEN

Signature buttermilk fried chicken boneless thigh, spicy maple syrup, homemade ranch sauce.

12

ROYALE WITH CHEESE

3oz double patties certified Angus beef blend, cheddar cheese, house pickles, secret sauce, tomato sliced, bibb lettuce on a brioche bun.

13

FRIED CHICKEN BUN

crispy buttermilk fried chicken, bib lettuce, house pickles, homemade ranch and Swiss cheese on a brioche bun. (GF bun available upon request).

12


ALLERGY WARNING: MENU ITEMS MAY CONTAIN OR COME INTO CONTACT WITH WHEAT, EGGS, NUTS, AND MILK.

(*)These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

PLEASE NOTE THAT A 20% SERVICE CHARGE WILL BE APPLIED ON YOUR CHECK